Eight Maids a Milking
When you can't go out to a restaurant, you make your own! Welcome to "The Milking Parlour", a spin on Eight Maids a Milking and one of the best cocktail bars in the Twin Cities (Parlour Bar St. Paul)!
It was a full day with each of the five meals tying into the theme of Christmas spirits, Parlour, and milks. There were delicious cocktails, the best burgers in the Twin Cities, an amazing charcuterie spread, great ambiance, and even the feat of using eight different kinds of milks (water buffalo, goat, cow, sheep, coconut, sweetened condensed, evaporated, and dry)!
Entertainment came in the form of Old Maid with our after dinner cocktails followed by pairing "Last Christmas" (a movie featuring a cocktail-driven elf) with rum cake and egg nog coquito for the nightcap.
With each of these subsequent 12 Days of Christmas themed activities, we’re finding ourselves more and more stretched to keep up. However, it’s been a blast to try and I’d say that we’re holding our own quite well!
MENU:
"Bloody Merry Christmas" Cocktail (Breakfast)
Parlour Burger (Lunch)
Charcuterie Board featuring Four Milk Cheeses (Dinner)
Maple Cranberry Bourbon & Tanqueray Almond Gin Cocktails (After Dinner Drinks)
Egg Nog (Coquito) and Rum Cake featuring Four Milks (Dessert)
ACTIVITIES:
